Almond cake

Almond cake

Ingredients

Butter                     1 cup

Eggs                       4

Flour                     ½ cup

Baking powder     1 tsp

Almonds              1 cup (crushed)

Sugar                    1 cup

Food color           yellow pinch

Vanilla essence    ¼ tsp

Procedure:

Beat butter and sugar up till they become smooth .Then start adding eggs one by one. and again (fluffy).then add essence and food color and then add almonds and then add already stained baking powder and flour. Now fold it in one direction .then pour this mixture in already prepared mold and bake it in the pre heated oven at 120c for 30 mins.